All posts filed under: nuts

extremely fast orzo with nuts, greens and cherry tomatoes

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greens / meals / noodles + pasta / nuts / quick / one-pot / salad / tomato

have i mentioned that i’m a nanny? well it’s true. when i’m at work i have to make lunch FAST SO FAST before the baby wakes up and use as few pots as possible but also make something tasty and filling. i made this orzo the other day and i was really surprised by HOW good it was, considering how thrown together it was. i recommend it.

cabbage rolls with walnut mushroom filling

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cabbage / meals / more / mushrooms / nuts

sooo i made some cabbage rolls. they were GOOD. also i’d never actually eaten a cabbage roll so i can’t speak for the authenticity, but they were GOOD. ┬ájust eat them alright? excuse these sort of gross photos of not gross foods. another plus: this recipe calls for small quantities of red wine which means that you’ll have to buy a bottle but then have 3/4 of a full bottle of wine kicking around. CABBAGE […]

cabbage tacos with mushroom walnut filling, crispy onion, cauliflower + corn salsa

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cabbage / cauliflower / meals / more / mushrooms / nuts

I decided to jump on this cabbage/greens as a taco-shell craze, and it’s delicious! also i made my new favourite filling ever, ohhh man if you like mushrooms i recommend you make this filling. i’ve had it bouncing around in my head for a while now and boy am i glad i made it. MUSHROOM WALNUT FILLING oil 10 crimini mushrooms, chopped fine (pulse in a food processor) 1/3 c. walnuts 2 tsp chili powder […]

collard wraps part 2: salad rolls with almond satay sauce

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appetizer / greens / meals / nuts / sandwiches / tofu

remember when i was going on about how i love collard wraps and how i made salad rolls with collards? well HERE IT IS. the future becomes the present. this is a weird take on salad rolls, the collards give it an earthy green taste that isn’t there otherwise, but if you are into that (which i am) then make these! another twist: almond satay sauce instead of peanut. why? because i don’t like peanuts. […]