PDX EATX III day 4
day 4! our last full day of vacation. we got up early and went to Sweet Pea and shared a bagel with olive cream cheese and a stuffed croissant. and coffee. delicious as always, i love sweet pea.
All posts tagged: rice
sushi with spicy tempeh, green onion, rainbow carrots, avocado + cucumber
mmm sushi! i haven’t made in it forever and forgot how not hard it is. THE RICE 2 c. sushi rice 2 1/3 c. water 2 1/2 tbsp rice vinegar w/ 1 tsp sugar and a pinch of salt bring the water to a boil in a pot with a tight fitting lid. meanwhile, rinse the rice in several changes of water until it runs clear. once the water is boiling, add the rice and […]
summer salad rolls
salad rolls are a really good versatile summer snack (or meal, or side). think of this recipe as a guide and use whatever vegetables and fillings sound good to you, cut thin or shredded. also these travel well for a picnic or the beach if you can get the sand off your hands. DELICIOUS SALAD ROLLS rice paper wrappers fresh basil (and cilantro! i only omit this because i was cooking for a cilantro hater) […]
rice and beans
this is what of those times when i was trying to whip up a quick thing, didn’t taste while i was cooking, thought might suck but magically turned out to be the BEST RICE AND BEANS I’VE EVER HAD. it sounds unexciting, it is not. RICE + BEANS 2 c. cooked long grain rice (white or brown) cooked in broth a bunch of scallions, chopped with white and green separated 4 big mushrooms, sliced thin 1 heaped […]
go eat a food 