otherwise known as: ALL THE THINGS I USUALLY EAT ALL TOGETHER IN A TORTILLA. THE RECIPE (makes 4 moderately stuffed burritos or 3 huge ones) 12 mushrooms, sliced 2 small sweet potatoes, diced small 4 cloves garlic, minced fine 2 handfuls of okra, ends discarded and cut into medallions 1/2 block smoked organic tofu, diced small 5 big kale leaves, veined and chopped 2 cups beans (i used 1 c. canellini and 1 c. black […]
sometimes i forget how good sandwiches are. i’m sure everyone already knows how to make one, but here’s the one i ate today. SANDWICH 1/4 of a tiny lebanese cucumber, sliced thin alfalfa sprouts sauerkraut 4 mushrooms, sliced 1 kale leaf, massaged (think bruised, roll it around, smush, whatever, until its dark green) 1/4 block of smoked tofu, sliced thin dijon mustard whole wheat seedy bread nutritional yeast salt and pepper 1 big clove garlic […]
NOT the best photo, but who cares because it was sooooo tastytreats. This is a pretty heavy meal but also full of vegetables. FOR THE STEW olive oil 2 onions, chopped 10ish mushrooms, sliced 2 handfuls of okra (12?) sliced into medallions 3 roma tomatoes, diced 1/2 block firm organic tofu, cubed 1/2 bunch kale, leaves chopped and stocks discarded 2 tbsp tumeric 1/2 can pureed tomato 1 big pinch of chili flakes 1 tsp soy […]
go eat a food 