salmorejo
everytime i make this i’m shocked by how good it is. i know it’s good, but as i’m making it it just doesn’t seem possible to have such depth of flavour with such simple ingredients. It looks very unassuming but it’s magic.
All posts tagged: tomato
summer panzanella with peaches, white beans + kale
pan! za! nella! this stuff is so good, who hasn’t been looking for a reason to eat chunks of bread in their salad? this is such a nice summer salad, filling enough to be a meal with lots of flavour. this makes a salad for 2 people-ish.
breaded eggplant + roasted tomato sandwich with cashew basil spread
OOOOOOOOO GOODNESS. this was a good sandwich. a little bit of prep time but worthwhile. the breaded eggplant part of the recipe could also be used for eggplant parimgian.
extremely fast orzo with nuts, greens and cherry tomatoes
have i mentioned that i’m a nanny? well it’s true. when i’m at work i have to make lunch FAST SO FAST before the baby wakes up and use as few pots as possible but also make something tasty and filling. i made this orzo the other day and i was really surprised by HOW good it was, considering how thrown together it was. i recommend it.
cabbage rolls with walnut mushroom filling
sooo i made some cabbage rolls. they were GOOD. also i’d never actually eaten a cabbage roll so i can’t speak for the authenticity, but they were GOOD. just eat them alright? excuse these sort of gross photos of not gross foods. another plus: this recipe calls for small quantities of red wine which means that you’ll have to buy a bottle but then have 3/4 of a full bottle of wine kicking around. CABBAGE […]
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