the other day i realized that summer is almost over and i’ve had fresh corn zero times this year. so i picked some up but it got all rainy/crappy out and decided to make delicious soup. even though it’s a soup, the corn keeps a nice freshness and crispness to it. you will have leftovers with this recipe. here’s how it went: 5 ears of corn 6 nugget potatoes (i used a mix of red, golden and […]
cherry tomatoes from the garden, sliced, with black pepper, basil and good salt. IS THIS A RECIPE? NOT REALLY. sometimes i put it on a bagel and call it breakfast.
polenta can be cooked soft so it’s creamy or set into a shape and then cut up. in this recipe i do the latter, then fry the pieces. you can also cut it into thick strips and bake or fry it to make polenta fries. polenta is quick and super easy, the rest of this is time consuming but still easy. anything you’d eat on pasta will be good on polenta though. POLENTA […]
this is the first MEAL meal that i’ve cooked in my new house so i’m pretty pleased with myself. until now there was a lot of this: this was a weird meal. i didn’t know if it would pan out but the results were tasty results. i wanted a trashy potato thing but also needed vegetables so this was the compromise. THE SALAD 2 handfuls arugula 2 handfuls baby spinach 1 carrot […]
first of all, i realize this is a lot like another curry i posted here but this one is much quicker, and a bit different. so here it is! i ate it for 3 meals in a row. THE CURRY 1 head cauliflower, chopped 1 red onion, diced 3 potatoes, chopped (whatever kind you like) 1 can chickpeas, drained and rinsed oil 3 medium sized tomatoes, diced 2 tbsp coriander seeds (you can smash these and the […]
go eat a food 