this is my first time ever making stuffed mushrooms, so there is probably room for improvement. that being said, these were still tasty. next time i would maybe scoop out a bit of the mushroom after i got the stem out to make more room for filling. finely chopped nuts or something cheese like would be a good addition also. Apologies to my friend Bradley who I told I would post some things without mushrooms. I CAN’T STOP! […]
SALAD a small bag of orzo a butternut squash, peeled, seeds scooped out and diced small two handfuls of cherry tomatoes, cut in half 2 big packed cups of arugula, chopped up 10 big basil leaves, chopped up 2 scallions, sliced thin 1/2 a zucchini, quartered and sliced thin 2/3 cup almonds, chopped and toasted DRESSING 3 cloves garlic, grated 1 lemon, zested and juiced 1/2 c. olive oil lots and lots of black pepper […]
i haven’t put up any recipes for a bit because i’ve been struck with garden madness. by the time i’m finished working on the yard i’m too lazy to eat anything other than cereal. BUT 2 things 1) the garden will grow food for me to cook 2) i am pretty much done and about to finally make a nice meal that i will post later THE YARD. it doesn’t look like much now but […]
sometimes i forget how good sandwiches are. i’m sure everyone already knows how to make one, but here’s the one i ate today. SANDWICH 1/4 of a tiny lebanese cucumber, sliced thin alfalfa sprouts sauerkraut 4 mushrooms, sliced 1 kale leaf, massaged (think bruised, roll it around, smush, whatever, until its dark green) 1/4 block of smoked tofu, sliced thin dijon mustard whole wheat seedy bread nutritional yeast salt and pepper 1 big clove garlic […]
crappy pictures today because work is gross and who wants to look at food there. BUT one of my coworkers and i have started trading off making dinner for the other person, and yesterday was round one (my night). MUSHROOM BARLEY SOUP olive oil a big bag of mushrooms, button is fine, crimini are better (big bag= half the size of your head sort of), sliced half a head of garlic, minced 1 large red […]
go eat a food 