sometimes i forget how good sandwiches are. i’m sure everyone already knows how to make one, but here’s the one i ate today. SANDWICH 1/4 of a tiny lebanese cucumber, sliced thin alfalfa sprouts sauerkraut 4 mushrooms, sliced 1 kale leaf, massaged (think bruised, roll it around, smush, whatever, until its dark green) 1/4 block of smoked tofu, sliced thin dijon mustard whole wheat seedy bread nutritional yeast salt and pepper 1 big clove garlic […]
crappy pictures today because work is gross and who wants to look at food there. BUT one of my coworkers and i have started trading off making dinner for the other person, and yesterday was round one (my night). MUSHROOM BARLEY SOUP olive oil a big bag of mushrooms, button is fine, crimini are better (big bag= half the size of your head sort of), sliced half a head of garlic, minced 1 large red […]
so first of all: OKRA. oh man it is the best. because i love it so much i put it on everything and it surprisingly works kind of all the time. okra pizza sounds weird but try it, because you’ll probably like it. this is a good low-effort pizza. it takes a while because of the roasting, but it’s not active cooking time, it’s lazy time. i used this roasting time to have a chocolate raspberry smoothie […]
1 bundle soba noodles 1/4 of a cucumber, cut into slices then strips 3 large scallions, sliced with white and green parts separated 1 heaping tbsp grated ginger 3 cloves garlic, minced a big pinch of chili flakes or 1 tsp chili paste 1/2 c. broth (miso works well here) a big handful of greens (i used kale but spinach would be nice), chopped 1 tsp sesame oil 1 tsp white vinegar 1/2 sheet nori, […]
this is not my most gourmet recipe yet but sometimes you need poutine, and this is a tasty (vegan) one. this makes enough for two enormous poutines or three reasonable ones. 4 medium size potatoes, cut into fry-style strips olive oil 6 crimini mushrooms, diced 3 large cloves garlic 1/2 c. white flour 2 cups stock (i used mushroom) 1 tsp miso paste 1/4 c. nutritional yeast 1 tsp balsamic vinegar lots of black pepper […]
go eat a food 