smoothie life! a lot of the time our smoothies are just a big kitchen sink crazy thing but sometimes i actually think about what i put in there. today was one of those days.
dragonfruit, mango, avocado + spinach smoothie
changes
Go Eat A Food has a new look! I’m pretty bad at internets so I’m still ironing out some wrinkles so things might be changing around a little here and there for the next week!
yeasted waffles with sautéed bananas + almond butter
first things first: i’ve been given a waffle iron. dreams come true, thanks mom for not wanting a waffle iron anymore.
yeasted waffles are so good, you just have to plan ahead a bit. make the batter the night before and then you’ll have delicious yeasty waffle batter ready to go in the morning. i find they’re a lot lighter than a regular waffles, in texture and in your stomach.
another soba soup: eggplant, radish + shitake
ok so maybe this is boring, but here’s another easy soba-veg-broth bowl. why? because i’ve been eating some variation of this at least a few times a week. it’s great for fridge clearing, quick, easy, warm tasty soup times that will fill you up.
lavender and grapefruit chocolate truffles
these are so easy and so delicious and make you seem so fancy.
go eat a food 