it would seem that you can bake perfectly delicious baked onion rings! delicious onion rings, no deep-fry danger. in fact, you will realize it is TOO EASY and start making onion rings to eat in bed at midnight.

ONIONS

2 big onions

BATTER

1 tbsp flour

1/3 c. almond milk

1 1/2 tsp egg replacer and 2 tsp water

COATING

3/4 c. bread crumbs

1/8 c. nutritional yeast

spices you want: chili, dried garlic, paprika, dried herbs

a few generous shakes of salt

prep a large baking sheet (or two) with parchment paper and spray with oil.

peel onions and cut into 1/4 – 1/2 inch rings. mix together batter in a bowl and coating in a shallow dish. dredge onion slices in batter then coat in breadcrumb mixture and place on baking sheet. bake at 425 for 15-20 minutes, flipping them once.