for the rest of this month i have decided to only post COOKIES or COCKTAILS. because it’s close to christmas and that’s what i want to be eating and drinking. so here’s the first cocktail, a fizzy pineapple cocktail with rum and fresh basil!
this is a delicious halfway point between a trashy treat and a healthy drink. my fav. THE SMOOTHIE makes 2 1 ripe mango 1 banana 1 cup spinach 3 spoonfuls coconut cream 1/2 can coconut milk 4 tbsp almond yogurt * 2 tbsp Udo’s 3-6-9 oil orange juice top it up to 24 oz peel your mango and get enough of the flesh as you can off of the peel and pit. blend it all […]
we had a housewarming party so i figured HEY LET’S MAKE A PUNCH. so i did. it was good. TO MAKE AN ICE MOLD i filled a silicone bunt pan with water and froze it and peeled it out. if you use a metal ice mold just run warm water over it once it’s frozen and it should pop out. PUNCH 1 bottle of pimm’s 1 litre of good organic not-too-sugary lemonade 1 litre good […]
i had my first multi-person visit at the new house the other night with some rad lady pals. they brought beer, i made foods. still on my soycurl kick i made something akin to a pulled meat sandwich on baguette with green tomatoes, massaged kale and avocado. i served them with a side of roasted nugget potatoes cut into wedges with a pesto mayo dip (vegenaise and pesto mixed together, lazy). i didn’t know they were […]
i make this at work so i have no pictures. DO YOU HAVE A BLENDER? THEN YOU WILL LIKE THIS. OH MAN ITS SO GOOD. 1 banana, sliced and frozen 2 shots espresso 1 glurg chocolate syrup (i use a weird elephant kind because it’s made out of garbage and therefor totally vegan) 1/4 c- 1/2 c soy milk or almond milk or coconut milk a few ice cubes Once your banana is frozen, put […]
go eat a food 